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Sugar & Obesity Myth-Busting October 8, 2025

Do You Really Need That Much Protein?

Do You Really Need That Much Protein?

TL;DR

You don't need 200g of protein daily unless you're a competitive bodybuilder. Most people need 1.2-1.6g per kg body weight (not pound). Protein timing doesn't matter much. Animal protein is superior to plant protein (bioavailability, amino acid profile). Excessive protein stresses kidneys and can convert to glucose. Eat enough protein, but don't obsess.


You're eating protein constantly.

Chicken breast. Protein shakes. Protein bars. Greek yogurt. Eggs for every meal.

Tracking macros. Hitting 180g. 200g. More.

"Gotta build muscle." "Need protein to recover." "Anabolic window."

You're exhausted. Digestion is terrible. Expensive. Stressful.

You're eating way more protein than you need.

Protein is like water for plants. Essential. But drowning them doesn't make them grow faster.


How Much Protein You Actually Need

Optimal protein intake:

Sedentary adults: 0.8-1.0g per kg body weight

Active adults (lifting 2-3x/week): 1.2-1.6g per kg body weight

Athletes, competitive bodybuilders: 1.6-2.2g per kg body weight

Note: Per KILOGRAM, not per POUND.

Example (70kg / 154lb person):

  • Sedentary: 56-70g protein daily
  • Active: 84-112g protein daily
  • Athlete: 112-154g protein daily

Most people need 80-120g daily.

Not 200g. Not 250g.

Myth 1: "More Protein = More Muscle"

The claim: Eating massive amounts of protein builds more muscle.

The reality: Muscle growth is limited by training stimulus, recovery, and hormones. Not protein availability.

Research shows: Protein above 1.6g/kg provides no additional muscle growth for most people.

Excess protein:

You don't need 200g daily unless you're a 250lb bodybuilder.

Myth 2: "Anabolic Window"

The claim: Must consume protein within 30 minutes post-workout. Miss it, lose gains.

The reality: Protein timing is largely irrelevant.

Research shows:

Eating protein post-workout is fine.

But it's not urgent. Missing the "window" won't ruin your gains.

Myth 3: "Plant Protein = Animal Protein"

The claim: Plant protein is equivalent to animal protein. Can get all amino acids from plants.

The reality: Animal protein is superior.

Why:

1. Bioavailability:

  • Animal protein: 90-100% absorbed
  • Plant protein: 60-80% absorbed

2. Amino acid profile:

  • Animal protein: Complete (all 9 essential amino acids)
  • Plant protein: Often incomplete (missing or low in some amino acids)

3. Digestibility:

Example: 20g protein from chicken = ~18-20g absorbed 20g protein from beans = ~12-16g absorbed

You need more plant protein to match animal protein.

Best Protein Sources

Animal sources (highest quality):

Meat:

Poultry:

Fish and seafood:

Eggs:

Dairy:

Plant sources (acceptable if supplementing):

Legumes:

Grains:

Prioritize animal protein. Supplement with plant if desired.

When Too Much Protein Is Problematic

Excess protein can:

1. Stress kidneys: High protein increases urea production. Kidneys work harder to eliminate waste.

2. Convert to glucose: Protein above needs converts to glucose via gluconeogenesis. Can raise blood sugar in sensitive people.

3. Displace other macros: Eating 200g protein leaves less room for carbs and fats. Carbs support thyroid. Fats support hormones.

4. Increase metabolic waste: Ammonia from protein breakdown. Can cause fatigue if excessive.

5. Cost and convenience: High protein is expensive. Requires constant meal prep.

Adequate protein is essential. Excessive protein has diminishing returns.

Protein for Different Goals

Fat Loss

Recommendation: 1.6-2.0g per kg

Why higher:

Muscle Gain

Recommendation: 1.6-1.8g per kg

Why not higher: Above 1.8g/kg doesn't increase muscle growth. More protein ≠ more gains.

Maintenance

Recommendation: 1.2-1.4g per kg

Sufficient for:

Older Adults (50+)

Recommendation: 1.4-1.6g per kg

Why higher: Protein needs increase with age. Prevents muscle loss. Supports bone health.

Protein Distribution

Does meal distribution matter?

Slight benefit to spreading protein across meals.

Optimal:

But not critical.

Total daily protein matters most. If eating 2 meals daily (50g each), still fine.

Don't obsess over distribution.

Protein Supplements

Necessary?

No.

Whole food protein is superior. More nutrients, better satiety.

When supplements are helpful:

Convenience:

Elderly or ill:

Best supplements:

Whey protein:

Collagen:

Avoid:

Sample Day of Adequate Protein

Goal: 100g protein (70kg active person)

Breakfast:

  • 3 eggs (21g protein)
  • 2 slices toast with butter

Lunch:

Dinner:

Total: 99g protein

No shakes. No bars. Just food.

FAQ

Q: I'm 180lbs. Do I need 180g protein? A: No. 180lbs = 82kg. Need 1.2-1.6g per kg. That's 98-131g daily. Not 180g.

Q: Can I build muscle on 100g protein daily? A: Yes, if you weigh 70kg or less. Total daily protein matters. 100g is sufficient for most people.

Q: Is plant protein really worse than animal protein? A: Yes. Lower bioavailability. Incomplete amino acids. Contains anti-nutrients. You can survive on plant protein, but animal is superior.

Q: Do I need protein immediately post-workout? A: Not urgent. Eat within a few hours. Total daily intake matters more than timing.

Q: Will too much protein damage my kidneys? A: If kidneys are healthy, probably not. But excessive protein (2.5g/kg+) creates unnecessary stress. Stick to 1.2-1.8g/kg.


This isn't medical advice. Adjust protein intake based on your goals and response.


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